Not To Miss Restaurants
Experts rank Portland’s dining scene as one of the best in the country because it offers a thrillingly diverse array of food choices.
The bounty of world-class ingredients available attracts chefs to the city from all over the world. Once here, these cooking wizards draw upon beloved culinary traditions, often from Asia or Europe, while at the same time putting a creative twist on dishes that makes them distinctly their own. Your culinary options range from upscale bistros to irresistible bakeries to clusters of food carts that are legendary.
Toro Bravo, an eatery that is always packed, provides a glorious taste of Spain in the Pacific Northwest. The flavors are richly rewarding with the right balance of spice, salt, and tang. From the pleasing texture of the rustic bread to the lightness of the burnt sugar cheesecake, every aspect of the food is exceptional. Judging from the droves of people who flock to the restaurant and are willing to wait an extended time, the rave reviews the restaurant has received are correct, and you won’t go home disappointed. The address is 120 NE Russell Street.
World famous and extremely popular, Pok Pok features cuisine from various regions of Thailand. Because of its wild success, the owner has opened branches in New York and Los Angeles. The ambiance seems as authentic as the food, with the décor reminiscent of a little beach shack in Phuket. If you go with a group of people, we suggest ordering an array of dishes to share. Once you taste the chicken wings, you’ll understand why they’re considered the finest to be found anywhere. The address is 3226 SE Division Street.
French restaurant LePigeon concocts insanely delicious food and serves it in a warm, relaxed setting. In LePigeon, you’ll share a table with other patrons, an aspect that contributes to the unique dining experience. Another seating option involves chairs at the chefs’ counter where you can watch the culinary magicians create their masterpieces. Save room for the foie gras profiteroles, a dessert you’ll dream about in the days to come. The address is 738 E Burnside Street.
Ranked Portland’s top eatery by TripAdvisor, Andina offers Peruvian cuisine made with farm-fresh ingredients. The lovely décor, attentive service, and lively music from the old country all work together sublimely. A meal here will likely surpass your expectations regardless of whether you order the traditional dishes or try the modern interpretations of them. The address is 1314 NW Glisan Street Street.
Q is a chef driven restaurant in the heart of downtown Portland. They specialize in hyper-seasonal food, sourced locally. Their menu inspiration pulls from their staff’s diverse background, which allows them to have an ever changing and unique menu selection. They pride themselves in their relationships with local purveyors, producers, and growers, which is reflected not only in their dishes, but also in their craft cocktails, wine, and beer selections. The address is 828 SW 2nd Ave.
American Vietnamese dining with fresh, delicious dishes using locally grown produce when possible. The staff are friendly, efficient and courteous and the prices are very reasonable. They cater to every taste offering good options from veggie or meat to gluten-free. On a cold day, a hot bowl of pho is exactly what you need.
Located in an inviting Victorian home, Paley’s Place exudes a casual, elegant feeling. Its small size fosters an intimacy that has been known to produce instant camaraderie among diners. The French- and Russian-inspired dishes made with local ingredients are innovative and sophisticated, and the deserts include warm chocolate soufflé cake and sorbets made with seasonal ingredients. Head to this eatery when you’re in the mood for the royal treatment, as the service is impeccable. The address is 1204 NW 21st Avenue.
Pine State Biscuits
Although Pine State Biscuits isn’t in the category of an upscale dining establishment, it’s definitely on the list of not-to-miss eateries in Portland. The light, flaky biscuits with savory gravy will remind you of cooking that might have come from your grandmother’s kitchen. The biscuit sandwiches, such as The Reggie, featuring piping hot chicken encrusted with a spicy batter, are equally scrumptious. The address is 2204 NE Alberta Street.
Blue Star Donuts
One of Portland’s specialty foods is fried donuts, so don’t leave the city without trying its artistically brilliant version of these confections. At Blue Star Donuts, the Crème Brûlée with Cointreau and the Fried Chicken flavors come highly recommended, but the Cinnamon Toast Crunch and Blueberry Bourbon Basil shouldn’t be missed, either. All donuts are made from scratch daily with fresh, local, seasonal ingredients, and they even offer vegan donuts. The address is 1237 SW Washington Street.
According to CNN, Portland is home to the world’s most delicious street food. More than 600 food carts congregate in large groups called pods, offering inexpensive restaurant-quality eats. You’ll find dishes from far-away places, including Ethiopia, Brazil, and Norway, as well as classic American offerings. Yet the cuisine isn’t your usual food cart fare: it’s imaginative enough to be featured in culinary magazines. It’s no wonder some people feel the city’s food cart culture is absolutely incomparable.